Organic Lacto Fiber



Safe for breast feeding mummy

I just give birth to a baby boy two month ago, my initial weight is 54kg, and during pregnancy my weight increase to 72kg. After giving birth, my weight went down to 61kg, whch is 7 kg more compare to my initial weight, the worst part is that i still looked 5 month pregnant which is the part that i really want to get rid off, i have been looking around for product that is safe to use and consume during breastfeeding include fat burning product, calories blocker, cellulite cream but apparently its not safe for breastfeeding untill i find this, this is safe to consume during breast feeding. it contain soluble, insoluble fiber which will bind with blood fat, cholesterol and it precursor and quashes them before there get into blood stream, and it increase insulin production to clear glucose from its blood stream, it is scientific base and as i am a biochemist, i decided to go for it.

Retail  Price : 330gm for SGD66.00
12 sachet for SGD29.00

If you would like safe 20% for future consumption, the member package which i think is more worth it is available.

Health Kit
Total retail worth of health kit:$176.00

• Natur care Organic Lacto Fiber 300gm
• Natur care Berry gen

Business Kit:$35.00
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Total worth:$221.00
Sign up saving -$76.00
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Only at $145.00

Ingredients
	A complete wholesome meal made from 59 nutrient-rich ingredients. Ingredients Features & Benefits Grains A rich source of insoluble fibre, vitamin B and protein Greens Full of fibre to improve digestion and promote colon health Fruits Rich in amino acids, fatty acids, proteins, vitamin and minerals Beans An excellent source of protein that helps the digestive system Seeds A rich source of vitamin E, B and C that is high in fibre Probiotics, Prebiontics And Enzymes Contains Bifidobacteria, Lactobacillus, enzymes and beta glucan Grains Ingredients Features & Benefits Black grains, coarse rice, wild rice, barley malt, pearly barley, white wheat, red wheat, wheat germs, sorghum and organic oat. Rich in insoluble fibre and high in protein, amino acid and dietary fiber that reduces the risk of high cholesterol and cardiovascular diseases. It also helps to control diabetes by lowering blood glucose and plasma lipid. Good source of minerals, potassium, phosphorus, vitamins, thiamine and riboflavin that help improve immune system. Detoxification. The bulking effect of soluble fibre works to rid the colon of toxic substances including heavy metal. This spongy action has dual advantage as it can decrease hunger when taken with meals. Green Ingredients Features & Benefits Organic wheat grass, broccoli, cabbage, green tea leaves, spinach, celery, chlorophyll, chrysanthemum, ginger, ginseng, liquorice, astragalus, carrots, alfalfa and plant fibre. Green contains fibre which help promote colon health, improves the digestive system, prevents cancer, diabetes and heart disease, cures constipation, detoxifies heavy metals from the bloodstream and cleanses the liver. Chlorophyll, spirullina, cholera and Dunaliela Salina are rich in proteins, vitamins, minerals and antioxidanrs that help cleanse blood and build red blood cells. Reduces wrinkles and delays aging. Algae is rich in Beta-Carotene and anti-microbial properties that help decrease the activity of superoxide dismutase, catalase and peroxidase. Rich in amino acids, fatty acids and dietary fibre that are good for strengthening the immune system and as energy booster. Leaves are rich in polyphenol and catechin (strong anti-oxidant) with anti- bacterial and anti-tumour properties help improve high blood pressure by controlling cholesterol levels and regulate blood sugar level. Superb source for energy production and respiratory endurance. Fruits Ingredients Features & Benefits Acerola, apples, black dates, red dates, citrus aurantium and medlar lemon. Rich in Vitamin C as strong antioxidant that nourishes the blood and stops liver tissue damage caused by viral hepatitis. Excellent source of soluble fibre to improve the digestive system, soften stools and remove toxins from blood (Toxins i.e. heavy metals in the intestinal tract). Beneficial for vision development. Beans Ingredients Features & Benefits Black beans, green beans and rice beans. Excellent source of protein. Inhibits lipid absorption and has the potential to lower fat. Contains epigallocatechin-3-gallate (the most active catechins) that is beneficial against cancer, cardiovascular diseases, neurological diseases, hypercholesterolemia, Parkinson's and Alzheimer's. Helps digestion. Excellent source of cholesterollowering fibre (insoluble), vitamin B and protein. Seeds Ingredients Features & Benefits Flax seeds, lotus seeds, pine seeds and organic pumpkin seeds. Apricot kernels, peanuts, walnuts, yellow peas, brown sesame, buck wheat groat, gold lentils, red lentils, green lentils, wheat germ and soy isoflavone. Rich in ALA (Alpha Linolenic Acid) to lower triglycerides and cholesterol. Rich in iron, vitamin B and C that inhibit lymphocyte proliferation, aids in neurological development and urination. High in fibre to stimulate peristalsis and relieve constipation. Contains beta carotene to provide better eyesight. Contains significant levels of iron essential for hemoglobin, the oxygen-carrying pigment in red blood cells. Excellent source of Omega 3 to protect the cardiovascular system and prevent coronary heart disease. Promotes better cognitive functions and helps treat eczema. Contains ellagic acid (antioxidants) to support the immune system and anti- ancer properties. Rich in amino acids and excellent source of cholesterol-lowering fibre (insoluble), vitamin B and protein. Rich source of Inositol that reduces colon cancer and improves the immune system. Rich in vitamin E as an antioxidant and moisturiser, vitamin B, zinc, manganese, selenium and copper. Probiotics, Prebiotics And Enzymes Ingredients Features & Benefits Bifidobacteria - Aids digestion and is associated with a lower incidence of allergies. Also prevents some forms of tumour growth. Lactobacillus - Lowers lipid levels - Shortens gastrointestinal transit time - Improves the digestive system - Enhances the immune system - Balances intestinal microbial activity Fructo-oligosaccharide - a good platform for the growth of good bacteria in the stomach. Enzymes - strengthen the immune system and help improve digestion. Shitake and Reshi mushroom - Rich in beta glucan to enhance the immune system and lower cholesterol levels - Anti-tumour properties

WHAT CAN A LACTO FIBER DO FOR YOU

	A Balanced Nutrient and Organic Whole Meal Diet The higher-than-usual nutrient content in Organic Lacto-Fiber contains an abundant supply of nutrients such as vitamins, minerals, unsaturated fatty acids, enzymes and plant proteins from organic sources that help replenish lost nutrients in the body, rejuvenate the system and reduce hunger pangs. After 10 minutes Lacto-Fiber turns into gel form Lacto-Fiber consumption effectively reduces hunger pangs Restores Bodily Functions Contains anti-oxidants that help combat free radicals Before: Red & white blood cells overlap each other, thus decreasing blood cell activity and their effectiveness in transporting oxygen to result in a sluggishness of the body. After 30 minutes: Red & white blood cells are "more separated", allowing more activity and effectiveness in transporting oxygen to result in an improvement of metabolism and stamina. Cleanses Toxins Dietary fibre helps cleanse intestine walls, increase bowel movement and reduce the risk of toxin build-up. It also helps mop-up toxins circulating in the blood stream, binds fats and oils and flushes them out of the system. Strengthens The Immune System Organic Lacto-Fiber's unique formulation is enriched with probiotics, prebiotics and enzymes to build and strengthen the immune system and help maintain, restore and protect your body. Benefits of Probiotics, Prebiotics And Enzymes Probiotics Beneficial bacteria (Lactobacillus and Bifido bacterium) that produce a positive effect on the digestive system. They help maintain, replenish and balance nutrients in the gastrointestinal (GI) tract as well as improve digestion and eliminate Irritable Bowel Syndrome (IBS). Prebiotics Nutrient sources that stimulate the growth or activity of beneficial bacteria. Prebiotics help break down food for easier absorption and cleanse the blood. Enzymes Essential for a healthy digestive system and body metabolism. They build up immunity and promote health. HOW ORGANIC LACTO-FIBER WORKS We consume excessive amounts of oil daily, which is converted into fat that accumulates and triggers numerous health risks. Below is a simple demonstration of how Organic Lacto-Fiber works. Items Needed: A glass of water, oil and Organic Lacto-Fiber. Step 1 Pour 3mm of oil into the glass with water. Make sure the oil covers the surface. Step 2 Take a scoop of Organic Lacto-Fiber and spread it evenly on the oil. Step 3 Gently move the glass about in a circular motion for 1-2 minutes. Result When moving the glass, you will notice how Organic Lacto-Fiber binds with the oil and forces it to the bottom of the glass. This shows that Organic Lacto-Fiber helps bind toxins and fats and flushes them out of the body.

Ingredients

A complete wholesome meal made from 59 nutrient-rich ingredients.

Ingredients Features & Benefits Grains A rich source of insoluble fibre, vitamin B and protein Greens Full of fibre to improve digestion and promote colon health Fruits Rich in amino acids, fatty acids, proteins, vitamin and minerals Beans An excellent source of protein that helps the digestive system Seeds A rich source of vitamin E, B and C that is high in fibre Probiotics, Prebiontics And Enzymes Contains Bifidobacteria, Lactobacillus, enzymes and beta glucan Grains Ingredients Features & Benefits Black grains, coarse rice, wild rice, barley malt, pearly barley, white wheat, red wheat, wheat germs, sorghum and organic oat. Rich in insoluble fibre and high in protein, amino acid and dietary fiber that reduces the risk of high cholesterol and cardiovascular diseases. It also helps to control diabetes by lowering blood glucose and plasma lipid. Good source of minerals, potassium, phosphorus, vitamins, thiamine and riboflavin that help improve immune system. Detoxification. The bulking effect of soluble fibre works to rid the colon of toxic substances including heavy metal. This spongy action has dual advantage as it can decrease hunger when taken with meals. Green Ingredients Features & Benefits Organic wheat grass, broccoli, cabbage, green tea leaves, spinach, celery, chlorophyll, chrysanthemum, ginger, ginseng, liquorice, astragalus, carrots, alfalfa and plant fibre. Green contains fibre which help promote colon health, improves the digestive system, prevents cancer, diabetes and heart disease, cures constipation, detoxifies heavy metals from the bloodstream and cleanses the liver. Chlorophyll, spirullina, cholera and Dunaliela Salina are rich in proteins, vitamins, minerals and antioxidanrs that help cleanse blood and build red blood cells. Reduces wrinkles and delays aging. Algae is rich in Beta-Carotene and anti-microbial properties that help decrease the activity of superoxide dismutase, catalase and peroxidase. Rich in amino acids, fatty acids and dietary fibre that are good for strengthening the immune system and as energy booster. Leaves are rich in polyphenol and catechin (strong anti-oxidant) with anti- bacterial and anti-tumour properties help improve high blood pressure by controlling cholesterol levels and regulate blood sugar level. Superb source for energy production and respiratory endurance. Fruits Ingredients Features & Benefits Acerola, apples, black dates, red dates, citrus aurantium and medlar lemon. Rich in Vitamin C as strong antioxidant that nourishes the blood and stops liver tissue damage caused by viral hepatitis. Excellent source of soluble fibre to improve the digestive system, soften stools and remove toxins from blood (Toxins i.e. heavy metals in the intestinal tract). Beneficial for vision development. Beans Ingredients Features & Benefits Black beans, green beans and rice beans. Excellent source of protein. Inhibits lipid absorption and has the potential to lower fat. Contains epigallocatechin-3-gallate (the most active catechins) that is beneficial against cancer, cardiovascular diseases, neurological diseases, hypercholesterolemia, Parkinson's and Alzheimer's. Helps digestion. Excellent source of cholesterollowering fibre (insoluble), vitamin B and protein. Seeds Ingredients Features & Benefits Flax seeds, lotus seeds, pine seeds and organic pumpkin seeds. Apricot kernels, peanuts, walnuts, yellow peas, brown sesame, buck wheat groat, gold lentils, red lentils, green lentils, wheat germ and soy isoflavone. Rich in ALA (Alpha Linolenic Acid) to lower triglycerides and cholesterol. Rich in iron, vitamin B and C that inhibit lymphocyte proliferation, aids in neurological development and urination. High in fibre to stimulate peristalsis and relieve constipation. Contains beta carotene to provide better eyesight. Contains significant levels of iron essential for hemoglobin, the oxygen-carrying pigment in red blood cells. Excellent source of Omega 3 to protect the cardiovascular system and prevent coronary heart disease. Promotes better cognitive functions and helps treat eczema. Contains ellagic acid (antioxidants) to support the immune system and anti- ancer properties. Rich in amino acids and excellent source of cholesterol-lowering fibre (insoluble), vitamin B and protein. Rich source of Inositol that reduces colon cancer and improves the immune system. Rich in vitamin E as an antioxidant and moisturiser, vitamin B, zinc, manganese, selenium and copper. Probiotics, Prebiotics And Enzymes Ingredients Features & Benefits Bifidobacteria - Aids digestion and is associated with a lower incidence of allergies. Also prevents some forms of tumour growth. Lactobacillus - Lowers lipid levels - Shortens gastrointestinal transit time - Improves the digestive system - Enhances the immune system - Balances intestinal microbial activity Fructo-oligosaccharide - a good platform for the growth of good bacteria in the stomach. Enzymes - strengthen the immune system and help improve digestion. Shitake and Reshi mushroom - Rich in beta glucan to enhance the immune system and lower cholesterol levels - Anti-tumour properties

A complete wholesome meal made from 59 nutrient-rich ingredients.

Ingredients	Features & Benefits
Grains	A rich source of insoluble fibre, vitamin B and protein
Greens	Full of fibre to improve digestion and promote colon health
Fruits	Rich in amino acids, fatty acids, proteins, vitamin and minerals
Beans	An excellent source of protein that helps the digestive system
Seeds	A rich source of vitamin E, B and C that is high in fibre
Probiotics, Prebiontics And Enzymes	Contains Bifidobacteria, Lactobacillus, enzymes and beta glucan
Grains
Ingredients	Features & Benefits
Black grains, coarse rice, wild rice, barley malt, pearly barley, white wheat, red wheat, wheat germs, sorghum and organic oat.	Rich in insoluble fibre and high in protein, amino acid and dietary fiber that reduces the risk of high cholesterol and cardiovascular diseases. It also helps to control diabetes by lowering blood glucose and plasma lipid. Good source of minerals, potassium, phosphorus, vitamins, thiamine and riboflavin that help improve immune system. Detoxification. The bulking effect of soluble fibre works to rid the colon of toxic substances including heavy metal. This spongy action has dual advantage as it can decrease hunger when taken with meals.
Green
Ingredients	Features & Benefits
Organic wheat grass, broccoli, cabbage, green tea leaves, spinach, celery, chlorophyll, chrysanthemum, ginger, ginseng, liquorice, astragalus, carrots, alfalfa and plant fibre.	Green contains fibre which help promote colon health, improves the digestive system, prevents cancer, diabetes and heart disease, cures constipation, detoxifies heavy metals from the bloodstream and cleanses the liver. Chlorophyll, spirullina, cholera and Dunaliela Salina are rich in proteins, vitamins, minerals and antioxidanrs that help cleanse blood and build red blood cells. Reduces wrinkles and delays aging. Algae is rich in Beta-Carotene and anti-microbial properties that help decrease the activity of superoxide dismutase, catalase and peroxidase. Rich in amino acids, fatty acids and dietary fibre that are good for strengthening the immune system and as energy booster. Leaves are rich in polyphenol and catechin (strong anti-oxidant) with anti- bacterial and anti-tumour properties help improve high blood pressure by controlling cholesterol levels and regulate blood sugar level. Superb source for energy production and respiratory endurance.
Fruits
Ingredients	Features & Benefits
Acerola, apples, black dates, red dates, citrus aurantium and medlar lemon.	Rich in Vitamin C as strong antioxidant that nourishes the blood and stops liver tissue damage caused by viral hepatitis. Excellent source of soluble fibre to improve the digestive system, soften stools and remove toxins from blood (Toxins i.e. heavy metals in the intestinal tract). Beneficial for vision development.
Beans
Ingredients	Features & Benefits
Black beans, green beans and rice beans.	Excellent source of protein. Inhibits lipid absorption and has the potential to lower fat. Contains epigallocatechin-3-gallate (the most active catechins) that is beneficial against cancer, cardiovascular diseases, neurological diseases, hypercholesterolemia, Parkinson's and Alzheimer's. Helps digestion. Excellent source of cholesterollowering fibre (insoluble), vitamin B and protein.
Seeds
Ingredients	Features & Benefits
Flax seeds, lotus seeds, pine seeds and organic pumpkin seeds. Apricot kernels, peanuts, walnuts, yellow peas, brown sesame, buck wheat groat, gold lentils, red lentils, green lentils, wheat germ and soy isoflavone.	Rich in ALA (Alpha Linolenic Acid) to lower triglycerides and cholesterol. Rich in iron, vitamin B and C that inhibit lymphocyte proliferation, aids in neurological development and urination. High in fibre to stimulate peristalsis and relieve constipation. Contains beta carotene to provide better eyesight. Contains significant levels of iron essential for hemoglobin, the oxygen-carrying pigment in red blood cells. Excellent source of Omega 3 to protect the cardiovascular system and prevent coronary heart disease. Promotes better cognitive functions and helps treat eczema. Contains ellagic acid (antioxidants) to support the immune system and anti- ancer properties. Rich in amino acids and excellent source of cholesterol-lowering fibre (insoluble), vitamin B and protein. Rich source of Inositol that reduces colon cancer and improves the immune system. Rich in vitamin E as an antioxidant and moisturiser, vitamin B, zinc, manganese, selenium and copper.
Probiotics, Prebiotics And Enzymes
Ingredients	Features & Benefits
	Bifidobacteria - Aids digestion and is associated with a lower incidence of allergies. Also prevents some forms of tumour growth. Lactobacillus - Lowers lipid levels - Shortens gastrointestinal transit time - Improves the digestive system - Enhances the immune system - Balances intestinal microbial activity Fructo-oligosaccharide - a good platform for the growth of good bacteria in the stomach. Enzymes - strengthen the immune system and help improve digestion. Shitake and Reshi mushroom - Rich in beta glucan to enhance the immune system and lower cholesterol levels - Anti-tumour properties

Ingredients

Features & Benefits

Grains

A rich source of insoluble fibre, vitamin B and protein

Greens

Full of fibre to improve digestion and promote colon health

Fruits

Rich in amino acids, fatty acids, proteins, vitamin and minerals

Beans

An excellent source of protein that helps the digestive system

Seeds

A rich source of vitamin E, B and C that is high in fibre

Probiotics, Prebiontics And Enzymes

Contains Bifidobacteria, Lactobacillus, enzymes and beta glucan

Grains

Ingredients

Features & Benefits

Black grains, coarse rice, wild rice,
barley malt, pearly barley, white wheat, red wheat, wheat germs, sorghum and organic oat.

• Rich in insoluble fibre and high in protein, amino acid and dietary fiber that
  reduces the risk of high cholesterol and cardiovascular diseases.
  
• It also helps to control diabetes by lowering blood glucose and plasma lipid.
  
• Good source of minerals, potassium, phosphorus, vitamins, thiamine and
  riboflavin that help improve immune system.
  
• Detoxification. The bulking effect of soluble fibre works to rid the colon of toxic
  substances including heavy metal. This spongy action has dual advantage as
  it can decrease hunger when taken with meals.

Green

Ingredients

Features & Benefits

Organic wheat grass, broccoli, cabbage, green tea leaves, spinach, celery, chlorophyll, chrysanthemum, ginger, ginseng, liquorice, astragalus, carrots, alfalfa and plant fibre.

• Green contains fibre which help promote colon health, improves the digestive
  system, prevents cancer, diabetes and heart disease, cures constipation,
  detoxifies heavy metals from the bloodstream and cleanses the liver.
  
• Chlorophyll, spirullina, cholera and Dunaliela Salina are rich in proteins,
  vitamins, minerals and antioxidanrs that help cleanse blood and build red
  blood cells. Reduces wrinkles and delays aging.
  
• Algae is rich in Beta-Carotene and anti-microbial properties that help decrease
  the activity of superoxide dismutase, catalase and peroxidase.
  
• Rich in amino acids, fatty acids and dietary fibre that are good for strengthening
  the immune system and as energy booster.
  
• Leaves are rich in polyphenol and catechin (strong anti-oxidant) with anti-
  bacterial and anti-tumour properties help improve high blood pressure by
  controlling cholesterol levels and regulate blood sugar level. Superb source for
  energy production and respiratory endurance.

Fruits

Ingredients

Features & Benefits

Acerola, apples, black dates, red dates,
citrus aurantium and medlar lemon.

• Rich in Vitamin C as strong antioxidant that nourishes the blood and stops
  liver tissue damage caused by viral hepatitis.
  
• Excellent source of soluble fibre to improve the digestive system, soften
  stools and remove toxins from blood (Toxins i.e. heavy metals in the intestinal
  tract).
  
• Beneficial for vision development.
  

Beans

Ingredients

Features & Benefits

Black beans, green beans and
rice beans.

• Excellent source of protein.
  
• Inhibits lipid absorption and has the potential to lower fat.
  
• Contains epigallocatechin-3-gallate (the most active catechins) that is
  beneficial against cancer, cardiovascular diseases, neurological diseases,
  hypercholesterolemia, Parkinson's and Alzheimer's.
  
• Helps digestion.
  
• Excellent source of cholesterollowering fibre (insoluble), vitamin B and protein.

Seeds

Ingredients

Features & Benefits

Flax seeds, lotus seeds, pine seeds
and organic pumpkin seeds.



Apricot kernels, peanuts, walnuts,
yellow peas, brown sesame,
buck wheat groat, gold lentils,
red lentils, green lentils, wheat germ
and soy isoflavone.

• Rich in ALA (Alpha Linolenic Acid) to lower triglycerides and cholesterol.
  
  
• Rich in iron, vitamin B and C that inhibit lymphocyte proliferation, aids in
  neurological development and urination.
  
• High in fibre to stimulate peristalsis and relieve constipation.
  
  
  
  
  
  
  

• Contains beta carotene to provide better eyesight.
  
  
• Contains significant levels of iron essential for hemoglobin, the oxygen-carrying
  pigment in red blood cells.
  
• Excellent source of Omega 3 to protect the cardiovascular system and prevent
  coronary heart disease. Promotes better cognitive functions and helps treat
  eczema.
  
• Contains ellagic acid (antioxidants) to support the immune system and anti-
  ancer properties.
  
  
• Rich in amino acids and excellent source of cholesterol-lowering fibre
  (insoluble), vitamin B and protein.
  
  
• Rich source of Inositol that reduces colon cancer and improves the immune
  system.
  
  
• Rich in vitamin E as an antioxidant and moisturiser, vitamin B, zinc, manganese,
  selenium and copper.
  
  
  

Probiotics, Prebiotics And Enzymes

Ingredients

Features & Benefits

• Bifidobacteria - Aids digestion and is associated with a lower incidence of allergies. Also prevents some forms of tumour growth.
  
• Lactobacillus
  - Lowers lipid levels
  - Shortens gastrointestinal transit time
  - Improves the digestive system
  - Enhances the immune system
  - Balances intestinal microbial activity
  
  
• Fructo-oligosaccharide - a good platform for the growth of good bacteria in the stomach.
  
• Enzymes - strengthen the immune system and help improve digestion.
  
• Shitake and Reshi mushroom
  - Rich in beta glucan to enhance the immune system and lower cholesterol levels
  - Anti-tumour properties

 

A Balanced Nutrient and Organic Whole Meal Diet
	The higher-than-usual nutrient content in Organic Lacto-Fiber contains an abundant supply of nutrients such as vitamins, minerals, unsaturated fatty acids, enzymes and plant proteins from organic sources that help replenish lost nutrients in the body, rejuvenate the system and reduce hunger pangs. After 10 minutes Lacto-Fiber turns into gel form Lacto-Fiber consumption effectively reduces hunger pangs
Restores Bodily Functions
Contains anti-oxidants that help combat free radicals
	Before: Red & white blood cells overlap each other, thus decreasing blood cell activity and their effectiveness in transporting oxygen to result in a sluggishness of the body.
	After 30 minutes: Red & white blood cells are "more separated", allowing more activity and effectiveness in transporting oxygen to result in an improvement of metabolism and stamina.
Cleanses Toxins
Dietary fibre helps cleanse intestine walls, increase bowel movement and reduce the risk of toxin build-up. It also helps mop-up toxins circulating in the blood stream, binds fats and oils and flushes them out of the system.
Strengthens The Immune System
Organic Lacto-Fiber's unique formulation is enriched with probiotics, prebiotics and enzymes to build and strengthen the immune system and help maintain, restore and protect your body.
Benefits of Probiotics, Prebiotics And Enzymes
Probiotics Beneficial bacteria (Lactobacillus and Bifido bacterium) that produce a positive effect on the digestive system. They help maintain, replenish and balance nutrients in the gastrointestinal (GI) tract as well as improve digestion and eliminate Irritable Bowel Syndrome (IBS). Prebiotics Nutrient sources that stimulate the growth or activity of beneficial bacteria. Prebiotics help break down food for easier absorption and cleanse the blood. Enzymes Essential for a healthy digestive system and body metabolism. They build up immunity and promote health.
HOW ORGANIC LACTO-FIBER WORKS
We consume excessive amounts of oil daily, which is converted into fat that accumulates and triggers numerous health risks. Below is a simple demonstration of how Organic Lacto-Fiber works. Items Needed: A glass of water, oil and Organic Lacto-Fiber. Step 1 Pour 3mm of oil into the glass with water. Make sure the oil covers the surface. Step 2 Take a scoop of Organic Lacto-Fiber and spread it evenly on the oil. Step 3 Gently move the glass about in a circular motion for 1-2 minutes.
Result When moving the glass, you will notice how Organic Lacto-Fiber binds with the oil and forces it to the bottom of the glass. This shows that Organic Lacto-Fiber helps bind toxins and fats and flushes them out of the body.

A Balanced Nutrient and Organic Whole Meal Diet

The higher-than-usual nutrient content in Organic Lacto-Fiber contains an abundant supply of nutrients such as vitamins, minerals, unsaturated fatty acids, enzymes and plant proteins from organic sources that help replenish lost nutrients in the body, rejuvenate the system and reduce hunger pangs.

After 10 minutes

• Lacto-Fiber turns into gel form
• Lacto-Fiber consumption effectively reduces hunger pangs

Restores Bodily Functions

Contains anti-oxidants that help combat free radicals

Before: Red & white blood cells overlap each other, thus decreasing blood cell activity and their
effectiveness in transporting oxygen to result in a sluggishness of the body.

After 30 minutes: Red & white blood cells are "more separated", allowing more activity and effectiveness in transporting oxygen to result in an improvement of metabolism and stamina.

Cleanses Toxins

Dietary fibre helps cleanse intestine walls, increase bowel movement and reduce the risk of toxin build-up. It also helps mop-up toxins circulating in the blood stream, binds fats and oils and flushes them out of the system.

Strengthens The Immune System

Organic Lacto-Fiber's unique formulation is enriched with probiotics, prebiotics and enzymes to build and strengthen the immune system and help maintain, restore and protect your body.

Benefits of Probiotics, Prebiotics And Enzymes

Probiotics
Beneficial bacteria (Lactobacillus and Bifido bacterium) that produce a positive effect on the digestive system. They help maintain, replenish and balance nutrients in the gastrointestinal (GI) tract as well as improve digestion and eliminate Irritable Bowel Syndrome (IBS).

Prebiotics
Nutrient sources that stimulate the growth or activity of beneficial bacteria. Prebiotics help break down food for easier absorption and cleanse the blood.

Enzymes
Essential for a healthy digestive system and body metabolism. They build up immunity and promote health.

HOW ORGANIC LACTO-FIBER WORKS

We consume excessive amounts of oil daily, which is converted into fat that accumulates and triggers numerous health risks. Below is a simple demonstration of how Organic Lacto-Fiber works.

Items Needed:
A glass of water, oil and Organic Lacto-Fiber.

Step 1 Pour 3mm of oil into the glass with water. Make sure the oil covers the surface.

Step 2 Take a scoop of Organic Lacto-Fiber and spread it evenly on the oil.

Step 3 Gently move the glass about in a circular motion for 1-2 minutes.

Step 1
Pour 3mm of oil into the
glass with water. Make
sure the oil covers the
surface.

Step 2
Take a scoop of Organic
Lacto-Fiber and spread it
evenly on the oil.

Step 3
Gently move the glass
about in a circular motion for 1-2 minutes.

Result
When moving the glass, you will notice how Organic Lacto-Fiber binds with the oil and forces it to the bottom of the glass. This shows that Organic Lacto-Fiber helps bind toxins and fats and flushes them out of the body.